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Atelier September CookbookAtelier September: A place for daytime cooking is the first cookbook dedicated to the renowned Copenhagen restaurant, featuring recipes from owner Frederik Bille Brahe, who grants exclusive access to Atelier Septembers most iconic dishes. 86 recipes offer mostly vegetarian takes on breakfast, lunch, sweets, and A. S staples, including the Avocado mad, all with a focus on fresh, seasonal ingredients. Frederik renders recipes for fluffy, financier like
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Atelier September: A place for daytime cooking is the first cookbook dedicated to the renowned Copenhagen restaurant, featuring recipes from owner Frederik Bille Brahe, who grants exclusive access to Atelier September’s most iconic dishes.
86 recipes offer mostly vegetarian takes on breakfast, lunch, sweets, and A.S staples, including the ‘Avocado mad’, all with a focus on fresh, seasonal ingredients.
Frederik renders recipes for fluffy, financier-like pancakes, seasonal soups and salads, and matcha-flavoured desserts with the same familiarity that shaped his first, best-selling book with Apartamento.
A must-have for any kitchen, Atelier September is a delightful addition to your cookbook collection.
DETAILS
Format: Hardcover
Pages: 256
Dimensions: 21.5 x 29.7 cm (8.5" x 11.7")
Language: English language
Publisher: Apartamento
Atelier September Cookbook
Item no
:
33312348555
US$ 372.50
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