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Step into I Maccheroni on Jersey Road for refined Italian dining guided by Michelin-star-trained Chef Marcello Farioli. With a generous $200 to spend, linger over a seasonal menu that reimagines classic recipes through authentic Italian techniques and sustainably sourced Australian produce. Savour considered pasta dishes and rotating blackboard specials, such as handmade tortelli with spinach and reggiano, enjoyed in an intimate space anchored by a welcoming communal table.
Open for lunch every day and dinner Monday to Saturday, I Maccheroni provides a relaxed yet polished setting in Woollahra. Take your time with a glass of wine, discover multiple courses, and explore the breadth of the menu, from antipasti to dessert. Whether you are visiting for the first time or returning to indulge in a much-loved dish, this experience centres on quality ingredients, seasonal cooking, and attentive, personal service.
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Ships within 48 hours · Estimated delivery Jul 12 - Jul 17
US$40
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