A limited-edition, scented tribute to 100 years of Mexican heritage. Created in exclusive collaboration with Ibarra—the iconic chocolate de mesa brand founded in Jalisco in 1925—this luxury candle captures the warm, rustic soul of traditional Mexican hot chocolate inside a beautiful, reusable clay vessel.

What it is good for

The ultimate sensory experience for cozy nights in, festive gatherings, or mindful self-care rituals. It fills any space with an ultra-comforting, sophisticated aroma of spiced cacao and vanilla. Because it is completely non-toxic and housed in an authentic clay cup, it makes an extraordinary cultural gift, a stunning centerpiece, and a true collector's item for lovers of clean home fragrance.

What it is

A clean-burning, artisanal candle that captures the exact aromatic legacy of Ibarra’s century-old recipe. Free from the toxic paraffin, phthalates, and cheap palm oils found in mainstream candles, this formula delivers a slow, clean 60-hour burn. The true magic lies in the vessel itself: once the wax finishes, the beautifully crafted clay cup is entirely food-safe and meant to be washed and reused for drinking your favorite traditional Mexican hot chocolate.

Fragrance Profile

• Top Notes: Warm Spiced Cinnamon and a bright pop of Zesty Orange Peel.

• Middle Notes: Rich Dark Cacao, authentic Mexican Vanilla Bean, and Toasted Almond.

• Base Notes: A deep, comforting undertone of melted Brown Sugar.

How to use

On your first burn, allow the candle to light for 2–3 hours until the melted wax pool reaches the outer edges of the clay vessel; this prevents tunneling and ensures an even burn for the rest of its life. Keep the wick trimmed to 1/4 inch before each lighting. Once the wax has burned down to the last 1/2 inch, safely extinguish it, melt out the remaining residue with hot water, wash thoroughly, and welcome a gorgeous new artisan mug into your kitchen cabinet.