Food and On-Licence Alcohol Server (Hospitality) E-Learning Bundle

Protect your guests, strengthen compliance, and maintain high standards of food safety with this all-in-one hospitality training bundle for front-of-house teams who serve food and alcohol. Designed for both new starters and experienced staff, the bundle helps employees work confidently front of house, behind the bar, or delivering room service, while supporting your responsibilities under Food Safety legislation and the Health and Safety at Work Act.

Training is delivered through seven concise, engaging courses that fit around shifts, prep time, and busy service periods, making it easy for staff to learn without disrupting day-to-day operations. Each course includes an interactive online assessment to reinforce learning and demonstrate understanding, ensuring your team can handle food safely, maintain hygiene standards, reduce risk, and support a smooth, professional service.

Who This Bundle Is For

All team members responsible for serving food and alcohol - bar, front of house, and room service staff.

Course Content

This bundle includes the following seven courses:

• Food Safety for Food Handlers
• Alcohol Awareness - On-Licence Premises
• Essentials of Customer Service
• Fire Safety for Team Members
• Health and Safety Level 1
• Manual Handling
• Slips and Trips

Course Duration

The training is designed to fit flexibly around existing work schedules. Learners can progress at their own pace and revisit modules whenever needed. In most cases, the full bundle can be completed in 5-6 hours.

What's Included

With one simple login, each learner gets instant access to their personal learning portal, where they can complete their assigned courses, track progress, and access or print their certificates. Automatic refresher reminders help keep certificates up to date as renewal dates approach.

Certification

Each course in this bundle includes an online knowledge assessment. On successful completion of each assessment, the learner receives a printable Certificate of Achievement, certified by TQA and carrying a unique registration number.

Why Take This Bundle

This bundle gives front-of-house hospitality teams a single, structured route to covering responsible alcohol service alongside food safety and the everyday essentials - customer service, fire safety, manual handling, slips and trips, and general health and safety.

Book Your Course

Add this bundle to your basket to give your hospitality team instant access to all seven courses through the Timely Intervention learning portal.

FAQ

Related Courses

• Timely Intervention Training Courses
• Food Allergies and Intolerance (E-learning)
• Licensing Awareness (E-learning)