Bake Bread Without the Toxins — A Loaf Pan Built to Last a Lifetime.

For anyone who bakes their own bread, the loaf pan is one of the most personal pieces of bakeware in the kitchen. This USA-made Stainless Steel Loaf Pan with Handles from 360 Bakeware gives you heirloom-quality performance completely free of PFOA, PFAS, Teflon, and aluminum coatings. The generously sized interior fits more dough, while ergonomic handles make it easy to carry confidently from oven to cooling rack. Perfect for everyday sourdough, banana bread, pound cake, meatloaf, and savory grain loaves — the even heat distribution ensures every loaf comes out perfectly baked with no burnt bottom or raw center.  

Why Health-Conscious Bakers Choose 360 Bakeware:

• Ergonomic handles for safe, steady oven-to-rack transfer
• 100% non-toxic — no PFOA, PFAS, PTFE, or chemical coatings
• T-304 surgical-grade stainless steel — the gold standard for safe baking
• Generous interior — fits larger loaves than standard pans
• Even heat distribution — no burnt bottoms, no raw centers
• Oven safe up to 500°F including toaster and convection ovens
• Handcrafted in the U.S.A. | Lifetime warranty

Specifications:

• Rim to Rim: 10.83" x 5.84"
• Inside Cooking Surface: 10" x 5"
• Inside Height: 2.76"
• Oven Safe: Up to 500°F
• Construction: .07 Gauge T-304 Surgical Grade SS
• Origin: Handcrafted in the U.S.A.
• Warranty: Lifetime

For the bread baker who cares about what goes into — and onto — their food.