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home > [和春堂] 嘉義六腳鄉 牛蒡紅棗燉湯包 2 包入 > [和春堂] 嘉義六腳鄉 牛蒡紅棗燉湯包 2 包入
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[和春堂] 嘉義六腳鄉 牛蒡紅棗燉湯包 2 包入75 g ) 2500 3000 ml 40 50 300 500 ml 5 12
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僅用牛蒡片、紅棗、黃耆三種食材打造的燉湯包,成分簡單安全又養生,富含多種營養與膳食纖維,口感清香甜潤、順口回甘,無論煮湯或泡茶都適合,非常適合需要滋潤補氣、強健身體的人。

-規格:75 g
-產地:台灣(牛蒡),中國(紅棗、黃耆)
-簡易煮法:

  1. 將材料洗乾淨。
  2. 雞肉川燙完備用,將牛蒡片、紅棗、雞肉、些許米酒一起放入鍋中,加入老薑及 2500-3000 ml 的水(一定要淹過所有食材),煮 40-50 分鐘進行調味即可熄火。

-泡茶方式:取幾片牛蒡和些許紅棗放入保溫瓶,加入 300-500 ml 的熱水悶 5 分鐘即可飲用,可回沖到沒味道。
-保存期限:12 個月(未開封且正常條件保存)
-保存方式:請將商品置於陰涼乾燥處,避免陽光直射,冷藏保存更佳。開封後請盡速食用完畢。
-注意事項:特殊體質請諮詢醫生。感冒、懷孕、月經期間請勿食用。

[和春堂] 嘉義六腳鄉 牛蒡紅棗燉湯包 2 包入

Item no : 69653239470
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US$ 15.00
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