As seen in the 'New York Times' and the 'Food Network'

Make delicious mozzarella and creamy fresh ricotta with this beginner-friendly kit. Whether you're looking for gut-healthy ingredients or an exciting DIY project, the Cultures for Health Mozzarella and Ricotta Cheese Making Kit will deliver a rewarding experience you won't soon forget. 

Equipment in the kit may appear different than pictured.

INCLUDED IN THE KIT

Thermometer

1 yard Butter Muslin

4 ounces of Citric Acid

5 Vegetable Rennet Tablets

8 ounces of Cheese Salt

Instruction and Recipe Booklet

INGREDIENTS AND ALLERGEN INFORMATION

Please refer to the individual product pages for the ingredients and allergen information of each item included in the kit.

HOW TO STORE YOUR KIT

• Store in the freezer: Vegetable Rennet Tablets; tablets will last at least 3 years if stored properly.
• Store in a cool, dry place: Citric acid, Cheese salt; cheese salt will last indefinitely if stored properly.
  
  
  

Master Mozzarella Cheese Making with Our Kit

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Experience the Simplicity of our Mozzarella Making Kit

Our mozzarella making kit is perfect for cheese lovers and culinary enthusiasts of all levels. Everything you need to begin your cheese making journey is included, making the process as simple as possible. It's not just about creating your own mozzarella - it's about learning and embracing a traditional culinary skill, all while having fun.

Our Mozzarella and Ricotta Cheese Making Kit is Dual Delight

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