Fukucho offers a refreshing, lemon-like drinking experience. Its crisp acidity and the soft, sake-like finish beautifully enhance the flavors of oysters and seafood. With a high acidity and a 13% ABV achieved as undiluted sake, it has a light and lively mouthfeel that pairs wonderfully not only with Japanese cuisine, but also with Italian and French dishes. Best enjoyed well-chilled, like a white wine. Each bottle is carefully stored to preserve the fresh flavor of just-pressed sake. Please be sure to keep it refrigerated to maintain its quality.