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Pairs with: Tuna tartare, smoked salmon, or a simple strawberry and burrata salad.
Good for: Celebrations by the water, elegant brunches, and moments that call for something bright and refined.
Varietal: Pinot Noir and Chardonnay.
I am from: North Fork of Long Island, New York, USA.
I come from the North Fork of Long Island, where maritime breezes and sandy soils create ideal conditions for traditional method sparkling wines. At Sparkling Pointe, the focus is singular — crafting méthode traditionnelle wines with precision and patience. I’m made from classic Champagne varietals, fermented and aged on the lees to develop both complexity and finesse. My name, Topaz Imperial, reflects a sense of brilliance and polish, capturing the elegance of my coastal origin.
I open with fine, lively bubbles and aromas of wild strawberry, raspberry, and a hint of citrus zest. On the palate, I’m crisp and vibrant, with bright red fruit layered over a subtle creaminess from my time on lees. My acidity is refreshing and precise, carrying through to a clean, elegant finish. I’m a sparkling rosé that balances energy and grace — festive yet composed, and always ready to elevate the moment.
Ships within 48 hours · Estimated delivery Jul 11 - Jul 16
US$40
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