The baking machine is composed of transmission device, gas heat pipe, electric control box, exhaust port, etc., using temperature controller to automatically control the temperature in the oven, high degree of automation, low noise, high yield, is baking cocoa beans, peanuts, sesame. Ideal processing equipment for melon seeds, almonds, walnuts, grain and other granular foods.
This machine is designed using our long experience and many advantages from other international counterparts, with many advantages: cost and energy savings, hygiene, convenience, fast temperature control, stable performance, excellent taste products,
simple operation and maintenance. The roaster meets export standards. The main processed foods: beans, kernel, nuts (such as various peanut kernels, melon seeds, almonds, chestnuts, beans), etc., reduce water. The baking machine adopts electric heat pipe rolling, heat delivery and radiation, and sets automatic temperature control; In the baking process, the material is baked by hot air, and is continuously pushed and circulated, so that the product will be heated, so that the product has good quality.

1. High-Efficiency Gas Heating System: Engineered for rapid heating and precise temperature control, this commercial gas-fired roaster reaches up to 300°C (572°F) quickly. For examle: peanut, the furnace temperature is about 200°C. It provides a more cost-effective operation compared to electric models, making it ideal for high-volume snack food production.
2. 360° Uniform Rotary Drum Roasting: Features an advanced horizontal rotating drum design that ensures constant tumbling and even heat distribution. This eliminates hot spots and ensures every nut—from sunflower seeds to cashews—is roasted to a perfect, consistent golden-brown finish without sticking.
3. Large 220lb/h Commercial Capacity: Designed for industrial and professional use, this machine delivers a massive output of 100kg (220 lbs) per batch, 30 mins per batch. It is a versatile "all-in-one" solution for roasting peanuts, makhana (fox nuts), chestnuts, sunflower seeds, and coffee beans at scale.
4. Premium Food-Grade Stainless Steel: Constructed entirely with high-quality, food-grade 304 stainless steel. This heavy-duty build is corrosion-resistant, durable for long-term industrial use, and easy to sanitize, meeting strict safety standards for food processing plants and bakeries.
5. Smart Digital Control & Automatic Discharge: Equipped with an intelligent PID control panel for fully automatic operation, including temperature regulation and timing. Once the roasting cycle is complete, the machine features an automatic discharging system to save labor and increase workflow efficiency.
6. Packaging.