• chlorella with a broken cell wall
• a large dose of chlorophyll
• product without any additives, 100% natural

Better digestion and absorption thanks to broken cell walls

Your body's perfect balance

In the United States, Chlorella has been called the "great regulator" because it balances any deviations of the body from the norm. Chlorella is irreplaceable in situations where the release of toxins from the body's tissues is particularly intense, such as: fasting, intensive weight loss, fasting or a visit to the sauna.

Four components of chlorella have a special effect: chlorophyll, beta-carotene, chlorella growth factor CGF (chlorella growth factor) and the cell wall itself. CGF stimulates the production of macrophages, which are responsible for absorbing and destroying harmful substances. Therefore, Chlorella is particularly valuable in the autumn and winter as an immunity supporter.

In Japan, the largest consumer of Chlorella, the average age is the highest in the world.

Yaeyama Chlorella has wonderful benefits for the body.

Chlorella vulgaris is the name of a single-celled alga found in freshwater, also often called green algae. The name comes from the Greek words chloros (green), ella (small) and vulgaris (ordinary), although chlorella vulgaris is actually unusual. It can be purchased in many health food stores due to its extraordinary properties. It comes in the form of powder, tablets or capsules that are easy to take.

Chlorella also contains the most chlorophyll of any edible species in the world. Botanists believe that chlorophyll is important for plant survival because it allows the absorption of sunlight, which is in turn converted into energy. Chlorophyll is also important for humans because it helps remove toxins from the body, supports the immune system and adds energy.

Chlorella yaeyama is 100% chlorella vulgaris grown in the fresh waters of the coral reef around Ishigaki Island, Japan. It belongs to the same family as chlorella vulgaris and has the same properties, i.e. an extremely large amount of chlorophyll, protein and other natural vitamins. Yaeyama chlorella uses a special process of penetrating cell membranes, which preserves all the nutrients contained in these algae.

Japanese Yaeyama Chlorella is 100% natural, without any additives, has ISO9001-HACCP certificates (meets high food safety standards), has a deep green color and a fresh aroma.

Anyone who wants to enjoy better health and a lot of energy should, like 10 million people around the world, use chlorella vulgaris. You need about 3 g a day to benefit from the beneficial effects of this algae, which should be called a "super food."

Ingredients: chlorella yaeyama algae (98.5%), anti-caking agent: tricalcium phosphate (1.5%).

Directions for use : 4-6 tablets a day (2-3g)

Notes: Do not exceed the recommended daily dose. A dietary supplement cannot be used as a substitute for a varied diet. Do not use in case of hypersensitivity to any ingredient of the preparation. The preparation should not be used by pregnant or breastfeeding women and children and adolescents under 18 years of age.

Storage: Store in a closed container at room temperature, out of the reach of small children.