Freeze FrameFreeze Frame is a bold take on Kenyan coffee, built around precision fermentation and careful craft. Grown in Kericho County at 1,800 metres, this lot from Lot 20 is co fermented with koji culture and fresh, locally grown oranges in controlled anaerobic conditions. The result is vivid and layered rich caramel sweetness, dark chocolate depth, and a bright orange lift. Its a coffee with an exceptional presence, and one that truly shines as filter.