Unlock the world of baking with our beginner-friendly class designed to equip you with the foundational knowledge and skills needed to start your baking journey.

🍰 Learn the Foundations of Baking with Sugarplum Treats SA! 👩🏾🍳

If you've ever struggled with dry cakes, sunken cupcakes, or dense sponges, this class is for you! In this hands-on Baking Basics Masterclass, we’ll cover everything you need to know to bake soft, fluffy, and fail-proof cakes and cupcakes every time. Perfect for beginners or anyone looking to refine their baking skills!

What’s Included?

✅ Understanding Ingredients – Learn how flour, sugar, eggs, and butter work together for the perfect bake.
✅ Mixing Methods – Creaming, folding, and when to mix (or not mix!) your batter.
✅ Oven Temperature & Baking Times – Get the perfect rise and texture every time.
✅ Moisture & Flavor Tricks – Say goodbye to dry cakes forever!
✅ Baking a Vanilla & Chocolate Cake from Scratch – Step-by-step guidance with pro tips.
✅ Baking Cupcakes – Learn the secret to fluffy, evenly baked cupcakes.
✅ Troubleshooting & Common Mistakes – Avoid sinking, cracking, or dense bakes.
✅ Bonus: Recipe Guide & Take-Home Treats – Keep practicing with your batch of freshly baked cakes & cupcakes!

Class Details

📍 Location: 153 Walton Ave, Midrand
🕒 Duration: 6 Hours (10 am - 3 pm)

Course Format:

• • Delivery: bonus Q&A session.
  • Extras: Access our community group for tips, advice, and community support.