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Author: Issa Niemeijer-Brown
Title: A Book about Bread
Binding: Hardcover
Number Of Pages: 240
Release Date: 0000-00-00
Details: Winner of the Gourmand World Cookbook Award in the Bakery Pro category. Bread may be familiar and even ordinary, but A Book About Bread is exceptional and surprising. Accessible and clear, A Book About Bread teaches you how to make perfect baguettes and sourdough loaves by taking bread baking back to basics. Including the original recipe' s from Issa' s award winning bakery A Book About Bread combines theory and practice in a unique way that enables experimentation and the pursuit of the ultimate loaf. (Includes metric measures.)
EAN: 9789464710717
Package Dimensions: Height: 10.51179 Inches, Length: 8.22833 Inches, Width: 0.98425 Inches
Ships within 48 hours · Estimated delivery Jul 16 - Jul 21
US$40
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