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This product is also available digitally on our website. 

With a reverence for summer and the plants associated with it, Botanical Anthology: Summer Vol 3 | Issue 9 is now available.  

It is a seasonal, plant centered digital + print magazine bringing you over 40+ articles from 40+ contributors to help you incorporate herbs in your apothecary, kitchen, harvests, crafts, celebrations and more.

* Whip up a batch of rose day cream, steep St. Joan's wort oil + infuse a summer nights electuary

* Bake a cake with elderflower, sip a coriander lime cooler + dip hollyhock wraps in rose tahini sauce

* Grow bee balm, save tomato seeds + consider what is a weed

* Make sun prints with turmeric, beeswax dip plants for a garland + sew peppermint repellent sachets

* Brew full moon teas, cultivate abundance with basil + discover summer as fire

* Celebrate Father's Day, Summer Solstice, First Harvest + Back to School with simple observances

* Meet Lucretia Jones, Reede Haroian, Tanner Filyaw, Dr. Tieraona Low Dog + Audrey Gilbert

This publication is comprised of 7 subsections: Apothecary, Kitchen, Harvest, Craft, Folklore, Celebrate + Viewpoint. We also have many fun features throughout the publication.  

Take a peek at the images to see the full table of contents!

Let us be your guide to work with plants as you journey through this summer season. 

*Not intended for medical advice. Always consult your physician.*

Sourcing herbs:

-Search for a local natural foods store or food coop as they are likely to have a bulk section where you can choose the size to purchase.

-Mountain Rose Herbs, Oregon Wild Harvest & Starwest Botanicals sells herbs in 4oz and 1lb bags.  Frontier Coop sells 1lb bags.

-Check out this website to find an herb farm near you.

Cover thumbnail image by Maria Ilves @marilailves_

Magazine cover image b Julia Listeadt @a.farm.to.keep