This vintage coarse pottery handheld teapot is crafted using the traditional hand-pinching method with old rock clay, highlighting the primitive beauty of coarse pottery. The teapot is made from mineral-rich old rock clay, mainly composed of quartz soil, and fired at high temperatures to produce a unique effect on the water quality, enhancing the rich, smooth taste and pure, clear aroma of the tea.
The granular texture of the teapot helps dissipate heat slowly, with an excellent ability to retain warmth, making it ideal for tea brewing.

The terms "one-time firing," "three-time firing," and "six-time firing" refer to the number of times the teapot is fired in the kiln. Multiple firings result in a more compact and solid body, with increased density and faster heat conduction, enhancing the interaction between the teapot and the tea. Each firing results in a distinct brewing experience, adapting the teapot to various tea types for a richer tea art experience.

This handcrafted teapot exemplifies the perfect integration of traditional craftsmanship with modern tea art demands.

Features:

• Traditional Craftsmanship: Made from old rock clay, using hand-pinching and multiple firings to create a unique and functional design.
• Enhanced Tea Flavor: The minerals in the clay transform the water, emphasizing the rich taste and clear aroma of tea.
• Excellent Heat Retention: Granular texture and slow heat dissipation make it an ideal choice for brewing tea.
• Multiple Firings: The compacted structure from repeated firings ensures better heat conduction and a unique tea-brewing experience.

Materials & Contents:

• Materials: Old Rock Clay
• Includes: 1 Chinese Old Rock Clay Pavilion Teapot

Size & Capacity:

• Teapot: Length 10.5 cm (4.13"), Width 6.5 cm (2.55"), Height 6.5 cm (2.55")
• Capacity: 100 ml (3.38 oz)